PROTEIN PACKED GRANOLA BARS

Preheat over to 350F and line a baking pan with parchment paper
In a large bowl, mix oats, protein powder, flax, cinnamon and salt.
In a separate bowl, mix your nut butter, honey, almond milk and vanilla. I like to warm up the nut butter to make the next step easier.
Mix the wet and dry ingredients until fully incorporated. Add in your chocolate chunks.
Transfer mixture to your pan and spread the mixture evenly.
Bake for 15-18 minutes, keep an eye on the edges getting too dark.
Allow to cool for 15-20 minutes before cutting.